HIOPOS is an efficient and simple tool that allows you to manage your ice cream shop effectively. It is designed to adapt to any size of business and its needs to facilitate your daily life.
Our point of sale solutions allow you to take orders from various environments, such as from the counter with a point of sale, at the tables themselves with mobile waiters, self-sales kiosks or in addition, the customer can even take the order himself by reading a QR code from the table!
Transform the management of your ice cream parlor with HIOPOS, our innovative software solution. With all the key tools for sustainable growth, you can focus on what really matters. Explore how our software can elevate your ice cream business with complete confidence and serenity.
Add extra ingredients to your items with or without a price increase.
Choose the different bases (cup, tub, cone, etc.) and the sizes and units of balls proportional to the base.
HIOPOS provides tools to know and consult your customers’ preferences.
Check the allergens from the sales screen to inform your customers at the time of the sale.
Efficiency and customer satisfaction are essential to the success of your ice cream shop, and an effective way to achieve this is through self-service kiosks. With these kiosks, customers can customize their orders, based on their preferences, quickly and easily, improving their experience and satisfaction.
By allowing customers to enter their own orders, the chance of miscommunication between staff and customer is reduced, improving order accuracy.
Kiosks help spread the workload during periods of high demand, allowing more customers to place orders simultaneously.
Kiosks display special offers, promotions or product suggestions, which can increase sales.
By integrating kiosks, you can redeploy your human resources to tasks that require a more personal touch, such as food preparation and customer service.
Optimize the management of your ice cream parlor with our commander. Simplify order taking, streamline communication between service and kitchen staff, and improve your customers' experience.
Send the order from the same commander to the preparation area and charge directly from the same commander, reducing waiting times and faster table rotation.
Avoid incorrect interpretation of handwritten orders and reduce errors in order taking, improving customer satisfaction.
It allows real-time monitoring of ingredient consumption, facilitating inventory management and avoiding product shortages.
Commanders facilitate personalized order taking by allowing servers to collect information about specific preferences and dietary restrictions directly from the customer.
Allow your customers to scan a QR at the table and access the full menu, place their orders from their mobile devices and enjoy a more agile service than ever. Discover how QR at tables is transforming the customer experience.
The customer themselves scans and sends the order directly to the kitchen and pays from their own smartphone.
The system, while the customer is selecting the order, proposes extra products to complete.
The customer selects the products and places the order himself, indicating what exactly he wants.
Offer a new experience to your customers and provide satisfaction with a more agile service
HIOSTOCK allows quick and easy management of purchases, sales, inventories and transfers, in addition to automating daily inventory, maintaining stock levels and allowing item analysis to improve business management.
You will be able to manage and organize incoming orders more effectively, improving waiting times and streamlining services.
Orders arrive at the preparation area detailing the type of base + balls and flavors + accessories.
The orders reach the preparation screens or printers in a clear and instantaneous way.
Based on the preparations, the system predicts when there will be a lack of stock and automatically makes purchase forecasts.
The preparation area instantly receives orders placed from the tables, thus reducing waiting times and providing better service and satisfaction.
Discover our platform designed so that you can create and customize your own website, which will adapt perfectly to all devices without requiring programming knowledge. Simplify the design using predefined blocks and customize colours, images and texts intuitive way. Additionally, it includes modules such as:
Offer your customers different payment methods integrated into the POS, such as paying with a credit card directly from a PINPAD or a command terminal, with cash, either with a cash drawer or a smart drawer like CashDro or the customer from their own smartphone. of reading a QR on the table.
HIOPOS offers default information dashboards with which you can consult all the information about your ice cream shop in real time and from anywhere to make decisions based on real data. Additionally, for those who need more information, there is an advanced option to create customized reports.
Ice cream shop 1
Ice cream shop 2
Ice cream shop 3
2022
3.192
10.721€
November
+31%HIOFFICE is our ERP for comprehensive business management with which you can remotely and centrally configure and manage one or more establishments immediately and from any place and device. It is the ideal solution for business management that is fully scalable and adapted to each type and size of business, which speeds up tasks and improves the company's internal processes.
Keep track of your business's stock in real time.
Plan staff schedules, work shifts, access permissions, etc.
Strengthen the relationship with your customers to retain them and increase their loyalty
Optimize promotions and increase sales efficiently.
Make effective financial decisions with precision, control and agility
Perform commercial transactions between companies, improving efficiency and collaboration
Discover how we can help you achieve your business objectives with our high-quality solutions.
POS
Point of sale software for managing your ice cream shop.
HIOSCREEN
Screens for order preparation management.
HiOffice and analytics
Business management software with data centralization and statistical reports.
Commander
Waiters can take notes from the tables, check item and customer information, and total and collect the bill from the same terminal.
Printer
Printer integrated into the POS that can be used as a ticket printer or kitchen printer.
Cash drawer
Complement for POS with secure compartments to store money in an organized way.
Online Ordering
Offer an online service from your ice cream shop so that customers can view the menu, place orders and receive them directly at home or pick them up at your ice cream shop.